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Thermo Scientific™ Potato Dextrose Agar

Product Code. 13265339
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Description:
Potato Dextrose Agar
Unit Size:
Pack of 10
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Product Code. 13265339

Brand: Thermo Scientific™ PO0186A

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167.55 NOK valid until 2025-12-31
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This item is not returnable. View return policy

Description

Isolate and enumerate yeasts and molds from dairy and foodstuff with this ready-to-use medium.

Isolate and enumerate yeasts and molds from dairy products1, the surface of fresh meats, cured meats and sausage products and other foods2 with Thermo Scientific™ Oxoid™ Potato Dextrose Agar. This medium is suitable for the detection and enumeration of heat resistant molds in thermally processed fruits and fruit products2. The agar used in Potato Dextrose Agar is carefully screened to ensure correct pigment production by fungi such as Fusaria spp.

Use Potato Dextrose Agar for detection and enumeration of yeasts and molds in foods.

  • Suitable for detection of heat resistant molds in thermally processed fruits and fruit products.
  • Suitable medium for the preparation of Aspergillus niger
  • Conforms to EP/USP/JP Microbial Limit Test standards3,4,5.
  • Ready-to-use convenience of prepared media.

Not all products are available for sale in all territories. Please inquire.

Remel™ and Oxoid™ products are now part of the Thermo Scientific brand.

TRUSTED_SUSTAINABILITY

Specifications

Color Light Straw
Content And Storage 2°C to 10°C
Description Potato Dextrose Agar
Format 90mm Monoplate
Manufacturing Origin United Kingdom
Product Type Agar
Fill Weight 19g±2.0.g
Packaging Type 10 x 90mm plates, film wrapped
Quantity 10/Pk.
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